Special ham croissant Pack. 45 items/pack. – 240-250gr
Peinirli croissant Pack. 35 items/pack. – 210-220gr
Choco-banana croissant Pack. 40 items/pack. – 250-260gr
Chocolate croissant Pack. 45 items/pack. – 250-260gr
Chocolate crab-shaped croissant Pack. 50 items/pack. – 160-170gr
Butter croissant Pack. 60 items/pack. – 110-120gr
Apple croissant Pack. 45 items/pack. – 240-250gr
Defrosting: 45’in stove, up to 40° Baking: almost 25′ Degrees: 180° c Coating: Egg